MAGIMIX® LIGHT GREEN
WITH CONFIDENCE. DEFINITELY.
Magimix® Light Green is an improver specially designed for making Viennese pastries.
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Description
Developed to meet the requirements of professional bakers, this improver is designed to adapt to different working methods, helping to ensure consistent quality in the finished products.
Magimix® Light Green guarantees a dough with optimal preservation in the cold room, stable lamination, good oven spring, and crispy finished products.
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Trust our Magimix® Light Green formulations to enhance your Viennese pastries specialities and exceed your customers’ expectations.
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